Forget barbecue and bibimbap (mixed rice) – for a true Korean meal, grab some fried chicken and beer instead. A national obsession, this combo will be done well just about anywhere in the city, but Hanchu is considered by many to be among the best. It’s particularly renowned for its double deep-fried chicken with chilli pepper.
Traditional street market in Jongno-gu
Michelin-starred Korean fusion
Teahouse in the peaceful Seongbuk-dong neighbourhood
Vegetarian Buddhist temple cuisine
One of the most Instagrammed cafés in the country