This classic gastropub is located right by two of London’s best theatres, The Old Vic and The Young Vic. The menu is nose-to-tail, with dishes that include slow-roasted pork shoulder and lamb chump; more offbeat ingredients include eels and snails. They don’t take bookings, but you can enjoy a pint or two at the bar while waiting for a table.
Diverse range of European dishes using seasonal ingredients
Family-friendly restaurant with hearty and soulful food
An early champion of the small plates format
Michelin-starred restaurant offering upscale Indian dishes
An all-in-one wholesale and retail market hall
An iconic Soho institution with a British-Russian menu