This inviting, contemporary restaurant is set in an Art Deco villa surrounded by gardens and, in the distance, the futuristic glass towers of the city’s new urban developments. There are over 600 bottles of wine on offer and an ever-changing menu of intriguing dishes – think: crispy gnocchi with anchovy sauce, truffle and lime – alongside superb versions of Milanese classics. The high-quality ingredients used are sourced from small-scale suppliers.
