The name may be misleading, but foodies know Bar-B-Q serves some of the finest Chinese food, a cuisine that’s well loved in the city. Large glass windows overlook busy Park Street, and inside, amidst vintage decor, chatter and laughter echo loudly. The consistently good food is its biggest draw, and especially Bar-B-Q’s special chow mein – a bed of pan-fried noodles topped with a medley of juicy chicken, pork, prawns and vegetables tossed in white sauce.
